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Good morning | 7th January 2009
Gourmet Scottish Fish
Choose from our range of finest quality, hand-selected wild white fish, heart-healthy oily fish, Scottish salmon and traditional smoked fish.
These wild Scottish fish are some of the finest around. Hand-picked by our expert buyers, cut to the same high standards as our meat, and flash-frozen to lock in the flavour - they taste as ocean fresh as the day they were caught.
Oily fish like salmon, herring and mackerel can help keep your heart healthy, because they contain Omega-3. And because these fine oily fish taste so fantastic, following health advice can be a pleasure.
Our gourmet smoked fish are all caught, prepared and smoked in Scotland, using traditional methods for a fine flavour. Our salmon is smoked over beechwood, including chips from the 'The Macallan' distillery in Speyside.
Our fine Scottish salmon is some of the best around, with firm, naturally pink flesh and a delicious flavour. Our salmon Steaks and Salmon Fillets are 'Freedom Food' accredited - your guarantee that the fish have been raised with respect.
Gourment Scottish Fish
"Among the very best online meat producers"
The Independent
