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Good evening | 7th January 2009
Apple Stuffed Pork Belly Roast
Fresh, juicy and very meaty
The fruitiness of organically grown dried apples mixed wtih our own minced pork is a perfect match for succulent Freedom Food pork belly, rind-on for cruncy crackling. Hand stuffed and tied.
 | Individually packed enabling convenient, easy defrosting |
| All natural ingredients |
| Perfect for slow roasting |
Box contains:
1 Apple Stuffed Pork Roast with crackling, individually packed (minimum pack weight 1200g)
Servings: 6
Code: P738
In Stock
Additional Product Information
open
Storage and Handling
Keep frozen at -18°C. Freezer shelf life: 12 months. Defrost: Minimum 20 hours or overnight in the fridge. Shelf life once defrosted: 48 hours.
Preparation Advice
Remove defrosted roast from packaging, pat dry with kitchen paper and allow the meat to come to room temperature for at least 20 minutes before cooking. Place the roast in an ovenproof roasting tin and rub 1/2 tsp salt all over the skin, add a little water to the bottom of the tin and roast in a preheated oven at 160°C / 325°F / Gas 3 for 2½ hours. Remove from the roasting tin and cover loosely with foil, leaving to rest for 10 minutes before serving.
Allergy Advice
Contains Pork and Dried Apples. May contain nut traces.
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