£50.00
Price per kilo: £20.00
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Good evening | 7th January 2009
2-Bone Rib of Beef (medium)
Excellent depth of flavour
The smaller version of the 5-bone rib, this is often served in carveries and has a rich, juicy taste. Like the 5-bone rib, it's trimmed to a high standard and very easy to carve - just slice between the bones.
 | Carve at the table for maximum impact |
| Excellent flavour and richness |
| Our butchers remove the chine bone for easy carving |
Box contains:
1 Medium 2-Bone Rib, individually packed (minimum pack weight 2.5kg)
Servings: 8 - 9
Code: B539
In Stock
Additional Product Information
open
Storage and Handling
Storage Conditions: Supplied Fresh: Store at 0 - 5°C Supplied frozen: - Store at <-18°C Recommended Shelf Life for opened pack : Fresh - Use within 3 days of opening Frozen: - Once defrosted - Store between 0 - 5°C - Use within 24 hours
Preparation Advice
Suitable cooking methods: Roasting
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"All the meat I've bought from Donald Russell has been succulent and delicious."
Lydia Slater, Sunday Times
